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Exploring smoke taint on the fly

Wildfires spark UC Davis research, wine industry collaboration  The California wildfires of 2020 were especially hard on the state’s wine industry, damaging billions of dollars in property and grapes. Growers and vintners say it would have been much worse if not for timely science from the University of California, Davis. As destructive as they were, the 2020 wildfires have sparked renewed investment in the research and collaboration that keeps California’s wine industry resilient in a changing world.



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Exploring smoke taint on the fly

https://caes.ucdavis.edu/news/exploring-smoke-taint-fly

Wildfires spark UC Davis research, wine industry collaboration  The California wildfires of 2020 were especially hard on the state’s wine industry, damaging billions of dollars in property and grapes. Growers and vintners say it would have been much worse if not for timely science from the University of California, Davis. As destructive as they were, the 2020 wildfires have sparked renewed investment in the research and collaboration that keeps California’s wine industry resilient in a changing world.



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https://caes.ucdavis.edu/news/exploring-smoke-taint-fly

Exploring smoke taint on the fly

Wildfires spark UC Davis research, wine industry collaboration  The California wildfires of 2020 were especially hard on the state’s wine industry, damaging billions of dollars in property and grapes. Growers and vintners say it would have been much worse if not for timely science from the University of California, Davis. As destructive as they were, the 2020 wildfires have sparked renewed investment in the research and collaboration that keeps California’s wine industry resilient in a changing world.

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      Exploring smoke taint on the fly | College of Agricultural and Environmental Sciences
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      Wildfires spark UC Davis research, wine industry collaboration  The California wildfires of 2020 were especially hard on the state’s wine industry, damaging billions of dollars in property and grapes. Growers and vintners say it would have been much worse if not for timely science from the University of California, Davis. As destructive as they were, the 2020 wildfires have sparked renewed investment in the research and collaboration that keeps California’s wine industry resilient in a changing world.
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      Diane Nelson
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      Exploring smoke taint on the fly
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      Wildfires spark UC Davis research, wine industry collaboration  The California wildfires of 2020 were especially hard on the state’s wine industry, damaging billions of dollars in property and grapes. Growers and vintners say it would have been much worse if not for timely science from the University of California, Davis. As destructive as they were, the 2020 wildfires have sparked renewed investment in the research and collaboration that keeps California’s wine industry resilient in a changing world.
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      Wildfires spark UC Davis research, wine industry collaboration  The California wildfires of 2020 were especially hard on the state’s wine industry, damaging billions of dollars in property and grapes. Growers and vintners say it would have been much worse if not for timely science from the University of California, Davis. As destructive as they were, the 2020 wildfires have sparked renewed investment in the research and collaboration that keeps California’s wine industry resilient in a changing world.
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      Exploring smoke taint on the fly
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